The job involves completing Unilever's learnership requirements, including training attendance, assessments, project completion, and logbook presentations. The role involves performing general manufacturing line operations, packing, cleaning, and quality checks, following SOP procedures, and adhering to site rules. Key requirements include a Grade 12 with a 50% pass mark in Core Mathematics & Physical Science, a National Diploma in Analytical Chem, Biochem/ Microbiology, or Food Technology, P1/P2 work experience, familiarity with laboratory environment, proficiency in Microsoft Excel, PowerPoint, and Word, and good communication skills in English. To apply, applicants must provide an updated CV, Matric certificate, Academic Results, and the latest University Letter.
